{"product_id":"santoku-a-lame-cannelee-17-cm-6-69-classic","title":"Santoku with fluted blade 17 cm\/ 6.69\" - Classic","description":"\u003cp\u003eThe Santoku is to Japan and the rest of Asia what a chef's knife is to European kitchens: so versatile in its shape, weight and sharpness that it can be used for slicing and mincing herbs, vegetables and fruit as well as preparing fish and meat. The sharp blade of a Santoku is capable of everything from regular cuts to fine chops - making it an indispensable piece of equipment in kitchens around the world.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFeatures\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eManage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLength : 11.2 cm \/ 4.33\"\u003c\/li\u003e\n\u003cli\u003eMaterial : Durable synthetic handle, with rivets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMethod: Forged\u003c\/li\u003e\n\u003cli\u003eRockwell hardness: 58 HRC\u003c\/li\u003e\n\u003cli\u003eCountry of origin: Germany, Solingen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLength: 17 cm\/ 6.69\"\u003c\/li\u003e\n\u003cli\u003eWidth: 4.59 cm\/ 1.57\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGood for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCabbage, Fish, Fruits, Salad, Aromatic herbs, Meats, Sausage, Vegetables\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCutlery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eType : Santoku\u003c\/li\u003e\n\u003cli\u003eSeries : Classic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCare instructions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWash your knife by hand and dry it immediately with a cloth.\u003c\/li\u003e\n\u003cli\u003eAvoid using an abrasive sponge or leaving your knife to soak in the sink.\u003c\/li\u003e\n\u003cli\u003eStore your knife safely using one of our storage solutions.\u003c\/li\u003e\n\u003cli\u003eAvoid cutting ingredients on hard surfaces such as metal, glass, or dense wood like bamboo.\u003c\/li\u003e\n\u003cli\u003eTo best maintain your knife, it is essential to sharpen it regularly.\u003c\/li\u003e\n\u003cli\u003eIf necessary, use a sharpening stone, diamond sharpening steel or hand sharpener.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Wüsthof","offers":[{"title":"Black","offer_id":46416536928482,"sku":"1040131317","price":219.95,"currency_code":"CAD","in_stock":true},{"title":"Wild blueberry","offer_id":46416536961250,"sku":"1061731817","price":219.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/1040131317-7inHESantoku.png?v=1741368808","url":"https:\/\/liguildeculinaire.com\/en\/products\/santoku-a-lame-cannelee-17-cm-6-69-classic","provider":"La Guilde Culinaire","version":"1.0","type":"link"}