{"product_id":"flocons-de-glycerine","title":"Glycerin Flakes","description":"\u003cp\u003ePowdery white Glycerin Flakes are used to emulsify water and oil.\u003c\/p\u003e\n\u003cp\u003eGlycerin Flakes are highly stable emulsifiers, composed of monoglycerides and diglycerides extracted from glycerin fats and fatty acids.\u003c\/p\u003e\n\u003cp\u003eThey are mainly used to emulsify water and oil. They must be dissolved in oil at 60°C before being added to water (1g for 50g of oil).\u003c\/p\u003e\n\u003cp\u003eComposition: Made from Gycerol Monearate and stearic acid\u003c\/p\u003e","brand":"Moléculaire","offers":[{"title":"50g","offer_id":23167386386513,"sku":"GLYC-FLAKES-50GR","price":9.8,"currency_code":"CAD","in_stock":false},{"title":"400g","offer_id":23167386419281,"sku":"GLYC-FLAKES-400GR","price":29.55,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/products\/mono-diglyceride-flakes_11.jpg?v=1571611438","url":"https:\/\/liguildeculinaire.com\/en\/products\/glycerin-flakes","provider":"La Guilde Culinaire","version":"1.0","type":"link"}