{"product_id":"chocolat-a-patisser-equatoriale-noir-55-valrhona","title":"Dark Equatoriale baking chocolate 55% Valrhona","description":"\u003ch2\u003eEquatoriale, a Valrhona dark chocolate dedicated to those with a sweet tooth\u003c\/h2\u003e\n\u003cp\u003eDark Equatoriale 55% is a dark chocolate particularly suitable for coating. That is to say, it is perfect for covering chocolate candies such as ganaches and pralines. Its ease of use makes it a classic for chocolatiers and pastry chefs.\u003c\/p\u003e\n\u003ch3\u003eAn easy-to-use Valrhona dark chocolate coating\u003c\/h3\u003e\n\u003cp\u003eThis dark chocolate is particularly recommended for coating candy. To do this, it is imperative to respect the temperature curve indicated on the package. By ensuring that the tempering of this chocolate is respected, you will obtain a crunchy chocolate shell, easy to unmold, thin and shiny.\u003c\/p\u003e\n\u003ch3\u003eA dark pastry chocolate with multiple applications\u003c\/h3\u003e\n\u003cp\u003eEquatoriale noir 55% is a chocolate which is certainly dedicated to chocolate making, particularly for coating, molding or making chocolate ganaches. However, this professional chocolate is also the ally of pastry chefs. It is then combined into pastry ganache, mousse, cream, sauce, topping, ice cream or sorbet… It is also appreciated for making tasty chocolate drinks!\u003c\/p\u003e\n\u003ch3\u003eDark Equatorial 55% a delicious dark chocolate\u003c\/h3\u003e\n\u003cp\u003eBehind the taste of Equatoriale Noir 55% lies the centuries-old know-how of Valrhona. This professional chocolate is in fact a complex assembly of aromatic profiles of cocoa. Its notes of vanilla mingle with aromas of delicious dried fruits to make it a comforting chocolate. The whole is supported by a slight acidity.\u003c\/p\u003e\n\u003ch3\u003eA French dark chocolate for baking\u003c\/h3\u003e\n\u003cp\u003eEquatoriale noir 55% is a baking chocolate from Valrhona. Like all the brand's chocolates, the assembled cocoa beans are transformed into chocolate in Drôme, in the workshops of the Tain l'Hermitage chocolate factory. This is the assurance of a chocolate promoting French know-how!\u003c\/p\u003e\n\u003ch3\u003e\u003cu\u003eTechnical sheet\u003c\/u\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eEquatoriale Valrhona dark chocolate for baking\u003c\/li\u003e\n\u003cli\u003eBlended chocolate\u003c\/li\u003e\n\u003cli\u003eCocoa content: 55%\u003c\/li\u003e\n\u003cli\u003eVery chocolaty round chocolate, with vanilla notes.\u003c\/li\u003e\n\u003cli\u003eLegal name: Dark couverture chocolate (55% minimum cocoa, pure cocoa butter).\u003c\/li\u003e\n\u003cli\u003eShelf life: minimum 18 months\u003c\/li\u003e\n\u003cli\u003eStorage conditions: In a dry place between 16 and 18°C\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cu\u003eComposition\u003c\/u\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAllergens: Milk (Manufactured in a workshop that uses milk). Possible presence of: nuts, soya.\u003c\/li\u003e\n\u003cli\u003eIngredients: sugar, cocoa beans, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cu\u003eTaste\u003c\/u\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFlavor: Cocoa\u003c\/li\u003e\n\u003cli\u003eNotes: Round, Vanilla\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e*Please note that 195 g and 395 g bags are packaged by us from 3 kg bags.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Valrhona","offers":[{"title":"195 g \/ 0.43 lbs","offer_id":45187104604386,"sku":"883019-195g","price":13.95,"currency_code":"CAD","in_stock":true},{"title":"395 g \/ 0.87lbs","offer_id":46152616149218,"sku":"883019-395g","price":24.5,"currency_code":"CAD","in_stock":true},{"title":"3 kg \/ 6.61lbs","offer_id":45187104637154,"sku":"883019","price":159.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/883020-VALRHONA-chocolat-a-patisser-equatoriale-noir-55-03.jpg?v=1713276757","url":"https:\/\/liguildeculinaire.com\/en\/products\/chocolat-a-patisser-equatoriale-noir-55-valrhona","provider":"La Guilde Culinaire","version":"1.0","type":"link"}