{"title":"Yumgo","description":"\u003cstrong\u003eJust like eggs, and even better!\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eINNOVATE WITH EGG-FREE RECIPES\u003c\/strong\u003e with the only range to replace yolks, whites and whole eggs in the service of your talent. Simplify your innovations with YUMGO!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSince 2019, YUMGO has been developing plant-based solutions for professionals (bakers, pastry chefs, caterers, chefs...) to replace eggs and egg products. The 3 egg substitutes, \u003cstrong\u003eYumgo whole, Yumgo yellow and Yumgo white\u003c\/strong\u003e, offer a wide range of functionalities for results that are 100% gourmet, good for the planet and allergen-free.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eCreate sweet and savory recipes: mousses, creams, macaroons, travel cakes, mayonnaise...\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e","products":[{"product_id":"yumgo-entier-poudre-1-kg-substitut-d-oeuf-entier-equivalent-154-oeufs","title":"YUMGO Whole Egg Powder 1 KG - Whole egg substitute - Equivalent to 154 eggs","description":"\u003cp\u003eYUMGO Entier is a 100% plant-based whole egg substitute without the 14 major allergens. An incredible, easy-to-use product, YUMGO Entier is the perfect egg substitute for buns, pancakes, waffles and more. A short, natural ingredient list for an ultra-gourmet result, and a reduced carbon footprint compared with egg!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVegetable substitute for whole eggs in powder form.\u003c\/li\u003e\n\u003cli\u003eReplaces whole eggs in recipes.\u003c\/li\u003e\n\u003cli\u003eFor gourmet results and a reduced carbon footprint.\u003c\/li\u003e\n\u003cli\u003eProperties: Foisonnant, Binder, Coagulant, Colorant.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eRice flour, rapeseed protein, faba bean protein.\u003c\/p\u003e\n\u003ch3\u003eUSE\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended dosage: according to recipes (see dosage table).\u003c\/li\u003e\n\u003cli\u003eEx: 13% dosage → 130g whole YUMGO in 870g water (replaces 20 whole eggs).\u003c\/li\u003e\n\u003cli\u003eMix the water and powder with a hand blender to obtain a homogeneous mixture.\u003c\/li\u003e\n\u003cli\u003eUse the same quantity of rehydrated whole YUMGO as whole eggs in recipes.\u003c\/li\u003e\n\u003cli\u003eBlending: Use the maximum force of the food processor to blend for at least 10 min.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cimg loading=\"lazy\" class=\"alignnone wp-image-4321\" src=\"https:\/\/yumgo.shop\/wp-content\/uploads\/2022\/11\/Yumgo_Picto_Entier_V-5-1024x270.png\" alt=\"\" width=\"493\" height=\"130\"\u003e\u003c\/h3\u003e\n\u003ch3\u003eApplications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eReplaces whole eggs in sweet and savory recipes: viennoiseries, brioches, travel cakes (madeleine, cakes...), pancakes, quiche...\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarian and vegan diets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore at room temperature\u003c\/li\u003e\n\u003cli\u003eAfter use, store in a cool place (0 - 6°C) and consume within 3 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003c\/h3\u003e","brand":"Yumgo","offers":[{"title":"50 g","offer_id":46300363981026,"sku":"350-040000-50G","price":15.75,"currency_code":"CAD","in_stock":true},{"title":"400 g","offer_id":46300364013794,"sku":"350-040000-400G","price":65.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/YUMGO_Poudre_Entier.jpg?v=1746965745"},{"product_id":"yumgo-blanc-poudre-1-kg-substitut-de-blanc-d-oeuf-1-kg-equivalent-315-blancs-oeufs","title":"YUMGO White Powder - Egg white substitute ","description":"\u003cp\u003eYUMGO Blanc is a 100% plant-based egg white substitute without the 14 major allergens. An incredible, easy-to-use product, YUMGO Blanc is the perfect replacement for egg white in your chocolate mousses, meringues, macaroons, financiers and more. All without changing your recipes! A short, natural ingredient list for ultra-gourmet results, and a carbon footprint 99% smaller than egg white!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1kg = equivalent to 315 egg whites\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVegetable substitute for egg white in powder form.\u003c\/li\u003e\n\u003cli\u003eReplaces egg white powder (albumin) 1:1 in recipes.\u003c\/li\u003e\n\u003cli\u003eFor gourmet results and a reduced carbon footprint.\u003c\/li\u003e\n\u003cli\u003eProperties: Foisonnant, Coagulant, Emulsifier.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ePotato protein, acacia fiber, flax fiber, stabilizer: xanthan gum, salt.\u003c\/p\u003e\n\u003ch3\u003eUSE\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended dosage: depends on recipe (see dosage table).\u003c\/li\u003e\n\u003cli\u003eEx: 10.5% dosage → 105g YUMGO Blanc in 895g water (= 33 egg whites).\u003c\/li\u003e\n\u003cli\u003eMix the water and powder with an immersion blender to obtain a homogeneous mixture, or whisk\u003c\/li\u003e\n\u003cli\u003ewhip up YUMGO Blanc by adding the powder and water (or other liquid) directly into the mixer.\u003c\/li\u003e\n\u003cli\u003eUse the same amount of rehydrated YUMGO Blanc as egg whites in recipes.\u003c\/li\u003e\n\u003cli\u003eWhipping: Use the maximum force of the food processor to whip the egg whites.\u003c\/li\u003e\n\u003cli\u003eThe mixture of YUMGO White and YUMGO Yellow is not a substitute for whole eggs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUse\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended dosage: 10.5%.\u003c\/li\u003e\n\u003cli\u003eEx: 117.3 g in 1 L water = 37 egg whites\u003c\/li\u003e\n\u003cli\u003eMix water and powder with an immersion blender to obtain a homogeneous mixture.\u003c\/li\u003e\n\u003cli\u003eUse the same quantity of YUMGO Blanc as egg whites in recipes.\u003c\/li\u003e\n\u003cli\u003eUse the maximum force of the food processor for the egg whites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/yumgo.shop\/wp-content\/uploads\/2022\/11\/Yumgo_Picto_Blanc_V-6-1024x270.png\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/yumgo.shop\/wp-content\/uploads\/2022\/11\/Yumgo_Picto_Blanc_V-6-1024x270.png\"\u003e\u003c\/p\u003e\n\u003ch3\u003eApplications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1kg YUMGO Blanc = approx. 315 egg whites (10.5% dosage)\u003c\/li\u003e\n\u003cli\u003eReplaces egg white in sweet and savory recipes: mousses, meringues, cookies (dacquoise, financiers, macaroons...) confectionery (nougats...), cocktails...\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarian and vegan diets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore at room temperature\u003c\/li\u003e\n\u003cli\u003eAfter use, store in a cool place (0 - 6°C) and consume within 7 days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Yumgo","offers":[{"title":"50 g","offer_id":46300363784418,"sku":"350-040001-50G","price":18.75,"currency_code":"CAD","in_stock":true},{"title":"400 g","offer_id":46300363817186,"sku":"350-040001-400G","price":95.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/YUMGO_Poudre_Blanc.jpg?v=1770129658"},{"product_id":"yumgo-jaune-poudre-substitut-de-jaune-d-oeuf","title":"YUMGO Yellow Powder - Egg yolk substitute","description":"\u003cp\u003eYUMGO Yellow is a 100% plant-based egg yolk substitute, free from the 14 major allergens. This incredible product is simple to use, and YUMGO Yellow replaces egg yolk in your custard, crème brûlée, mayonnaise, etc., all without changing your recipes! A short and natural ingredient list for an ultra-gourmet result, and a reduced carbon footprint compared to eggs!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVegetable substitute for powdered egg yolk.\u003c\/li\u003e\n\u003cli\u003eReplaces powdered egg yolk in 1:1 recipes.\u003c\/li\u003e\n\u003cli\u003eFor delicious results and a reduced carbon footprint.\u003c\/li\u003e\n\u003cli\u003eProperties: Emulsifier, Binder, Colorant, Gelling agent, Thickener.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ePea protein, gelling agent: agar agar, turmeric, flax fiber.\u003c\/p\u003e\n\u003ch3\u003eUSE\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRecommended dosage: depends on recipe.\u003c\/li\u003e\n\u003cli\u003eEx: 11% dosage → 110g YUMGO Yellow + 110g rapeseed or sunflower oil in 780g water (= 50 egg yolks).\u003c\/li\u003e\n\u003cli\u003eMix the water, powder and oil with an immersion blender until smooth.\u003c\/li\u003e\n\u003cli\u003eUse the same amount of rehydrated YUMGO Yellow as egg yolks in recipes.\u003c\/li\u003e\n\u003cli\u003eFor gelling (crème anglaise, crème brûlée, etc.) bring the mixture to the boil during recipe preparation. Gelling takes place when the product cools.\u003c\/li\u003e\n\u003cli\u003eYUMGO White and YUMGO Yellow do not replace whole eggs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/yumgo.shop\/wp-content\/uploads\/2022\/11\/Yumgo_Picto_Jaune_V-3-1024x197.png\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/yumgo.shop\/wp-content\/uploads\/2022\/11\/Yumgo_Picto_Jaune_V-3-1024x197.png\"\u003e\u003c\/p\u003e\n\u003ch3\u003eApplications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1kg YUMGO Yellow = approx. 454 egg yolks (11% dosage)\u003c\/li\u003e\n\u003cli\u003eReplaces egg yolk in sweet and savory recipes: creams (pastry, etc.), creamy sauces (mayonnaise, etc.), cookies (shortbread, etc.)...\u003c\/li\u003e\n\u003cli\u003eSuitable for vegetarian and vegan diets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore at room temperature\u003c\/li\u003e\n\u003cli\u003eAfter use, store in a cool place (0 - 6°C) and consume within 3 days.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Yumgo","offers":[{"title":"50 g","offer_id":46300363620578,"sku":"350-040003-50G","price":18.75,"currency_code":"CAD","in_stock":true},{"title":"400 g","offer_id":46300363653346,"sku":"350-040003-400G","price":95.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/YUMGO_Poudre_Jaune.jpg?v=1781633541"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/collections\/yumgo.png?v=1738080066","url":"https:\/\/liguildeculinaire.com\/en\/collections\/yumgo.oembed","provider":"La Guilde Culinaire","version":"1.0","type":"link"}