{"product_id":"farine-de-malt-400gr","title":"Malt FLOUR - 400gr","description":"\u003cp\u003eMalt flour is obtained by milling sprouted barley or wheat grains.\u003c\/p\u003e\n\u003cp\u003eMalt or malt flour is the result of the transformation of wheat or barley grain to produce enzymatic activities during controlled germination.\u003cbr\u003e\u003cbr\u003eMalt flour is a type of flour made from malted barley. It is rich in enzymes and nutrients, making it an excellent choice for baking. It helps yeast to activate more quickly.\u003cbr\u003e\u003cbr\u003eIt is an improver for leavened doughs, which also gives a beautiful colour to bread crusts. Malt flour promotes fermentation thanks to an extra supply of starch and ferments called ‘amylases’, which have the ability to convert the starch in flours into maltose (maltose is a sugar that supplies energy to yeast cells).\u003cbr\u003e\u003cbr\u003eBakery malt gives breads and rolls a delicious aroma, a crisp crust, a soft, fluffy interior and accelerated fermentation. Bakery malt is a natural product obtained from toasted and ground barley and wheat processed in the same way.\u003cbr\u003e\u003cbr\u003eMalt flour is rich in nutrients. It is a good source of vitamins and minerals, particularly iron, magnesium and zinc. It contains less gluten than ordinary flour. This makes it a good choice for people sensitive to gluten.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eMalt powder and malt flour are two distinct products. Malt powder is obtained from ground malted barley, while malt flour comes from malted wheat.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Moléculaire","offers":[{"title":"400gr","offer_id":45863743357154,"sku":"FARINE DE MALT - 400GR","price":7.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/products\/poudre_de_malt_la_guilde_culinaire.jpg?v=1733516738","url":"https:\/\/liguildeculinaire.com\/en-us\/products\/malt-flour","provider":"La Guilde Culinaire","version":"1.0","type":"link"}